SCOTCH PREMIER MEAT
Careful handling on the farm is continued at Scotch Premier’s two modern, EU-approved plants for the processing of Beef and Pork at Inverurie, Aberdeenshire.
The natural environment of the Scottish countryside provides that extra special ingredient which gives Scotch Premier beef its unique blend of succulence, flavour and tenderness.
The unrivalled reputation of Scotch Premier has been built on a rich heritage of Scottish farmers producing quality beef. The breeding skills of Scotland’s master breeders are matched only by their expertise in grazing cattle on Scotland’s lush natural pastures.
All farmers supplying stock to Scotch Premier are required to conform to exacting animal welfare, husbandry and management standards, including membership of Quality Meat Scotland’s Farm Assurance Scheme.